Restaurant management digital products

One operating method. Six practical management systems.

Every product includes a product-specific orientation, professional toolkit, fillable companion workbook, and recurring review sheet. The orientation explains why the metrics matter, how to use the files, and how the McBride Operating Method turns evidence into accountable follow-through.

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The McBride Operating Method

A repeatable path from operating problem to verified follow-through.

Each orientation connects its toolkit to the same five-step discipline, while examples and review sheets show what good use looks like in practice.

  1. 01DefineState the operating problem, intended result, and boundaries.
  2. 02VerifyGather the numbers, observations, and recent examples that establish the baseline.
  3. 03PrioritizeSelect the most important controllable issue instead of chasing every symptom.
  4. 04ImplementAssign one owner, action, deadline, and evidence requirement.
  5. 05MeasureRecheck comparable evidence and decide what to keep, change, or escalate.

Not ready to choose a paid toolkit?

Start with the free Restaurant Operations Starter Guide.

See how all six management systems are structured, what each is designed to improve, how consulting and coaching work, and which resource best fits the problem in front of you.

  • Seven polished preview pages
  • A practical labor-control sample
  • No checkout or payment required
Email me the free PDF
McBride Restaurant Consulting LLC free guide cover
Free before you buyA clear preview of the McBride approach.Useful on its own. Honest about what stays inside the paid packets.Open the free guide signup

Digital collection

Choose one focused toolkit or purchase all six together.

Professional labor-control system · $379.99

7-Day Fast-Casual Labor Control Sprint

Build a measurable daypart labor plan in seven focused sessions—without cutting blindly.

See the complete sprint →

All six products · one checkout

Complete Restaurant Operations Digital Library — All Six Toolkits

Receive all six complete four-document systems, the bundle-only implementation roadmap, and the formula-driven operating workbook in one discounted checkout.

  • Six product-specific two-page Package Orientations
  • Five 12-page professional toolkits plus the 37-page 7-Day Labor Control Sprint
  • Six fillable companion workbooks
  • Six fillable recurring review and weekly roll-up sheets
  • 25 PDFs totaling 174 pages
  • Six-page Start Here & 30-Day Implementation Roadmap
  • Formula-driven Excel workbook with 12 linked operational trackers
  • $599.95 off — about 46% less than purchasing all six complete packages separately
  • Internal-use license for the single legal business entity identified in the order
Restaurant Inventory, Waste & Food-Cost Control Toolkit cover
012026 professional edition · 4 PDFs · 23 total pages

Restaurant Inventory, Waste & Food-Cost Control Toolkit

Build a repeatable weekly system for inventory, purchasing, receiving, yield, portions, waste, transfers, theoretical cost, and variance correction—with a guided workbook and nightly evidence sheet.

Illustrative value context: At $50,000 in weekly sales, a 20.24% theoretical food cost equals about $10,120 in weekly food usage. Reducing variance from 3.0 to 1.75 points creates a $625 weekly opportunity. Over 21 days, capturing about 20% of that opportunity would offset this toolkit's $379.99 price. Illustration only; actual results vary.

  • 2-page product-specific Package Orientation to read first
  • 12-page Inventory, Waste & Food-Cost Control Toolkit
  • 6-page fillable companion workbook to complete over 1-2 weeks
  • 3-page fillable daily review and weekly consultant roll-up
  • Nightly review target: 5-8 minutes
  • Correct usage, variance, purchasing, receiving, yield, portion, waste, and transfer controls
Food Safety Readiness Guide & Two-Page Self-Audit cover
022026 professional edition · 4 PDFs · 23 total pages

Food Safety Readiness Guide & Two-Page Self-Audit

Teach Washington-focused food-safety controls, inspect the operation, document corrective action, and reinforce readiness through a guided workbook and daily review.

  • 2-page product-specific Package Orientation to read first
  • 12-page Food Safety Readiness Guide & Two-Page Self-Audit
  • 6-page fillable companion workbook to complete during the first week
  • 3-page fillable daily readiness review and weekly consultant roll-up
  • Daily review target: 5-7 minutes; full self-audit weekly
  • Temperature, sanitizer, hygiene, cross-contamination, facility, and corrective-action controls
Restaurant Profit Leak Audit — Diagnostic Checklist cover
032026 professional edition · 4 PDFs · 23 total pages

Restaurant Profit Leak Audit — Diagnostic Checklist

Identify and rank labor, food-cost, revenue, readiness, and management-system leaks, then build and monitor one measured 30-day correction at a time.

  • 2-page product-specific Package Orientation to read first
  • 12-page Restaurant Profit Leak Audit
  • 6-page fillable companion workbook to complete over one diagnostic week
  • 3-page fillable daily correction review and weekly consultant roll-up
  • Nightly review target during an active correction: 5-7 minutes
  • Five formula-defined audits, ranked priorities, examples, and 30-day action controls
7-Day Fast-Casual Labor Control Sprint cover
042026 professional edition · 4 PDFs · 53 total pages

7-Day Fast-Casual Labor Control Sprint

Build and verify a daypart labor plan in seven focused sessions—without cutting blindly. Made for independent 1–5 unit fast-casual and limited-service operators.

  • 2-page product-specific Package Orientation to read first
  • 37-page instruction path with formula card and fictional worked example
  • 12-page fillable field workbook for baseline, demand, budget, schedule, shift, and verification
  • 2-page fillable monitored-shift review
  • Protected coverage constraints and humane manager exception rules
  • Internal-use license for one purchasing business and locations it directly owns or operates
Restaurant Opening & Closing Checklist System cover
052026 professional edition · 4 PDFs · 23 total pages

Restaurant Opening & Closing Checklist System

Create reliable opening readiness, accepted handoffs, verified closing, and maintenance escalation—with a guided workbook and every-shift verification sheet.

  • 2-page product-specific Package Orientation to read first
  • 12-page Opening & Closing Checklist System
  • 6-page fillable companion workbook to complete over the first week
  • 3-page fillable opening/closing verification and weekly consultant roll-up
  • Verification target: 4-6 minutes after opening and 4-6 minutes after close
  • Atomic tasks, handoffs, maintenance, disruption response, examples, and 30-day launch controls
Restaurant Manager Hiring & Interview Toolkit cover
062026 professional edition · 4 PDFs · 23 total pages

Restaurant Manager Hiring & Interview Toolkit

Define the role, score job-related evidence, document the decision, and connect hiring to 30-90 day performance with a guided workbook and active-day pipeline review.

  • 2-page product-specific Package Orientation to read first
  • 12-page Manager Hiring & Interview Toolkit
  • 6-page fillable companion workbook completed over one hiring cycle
  • 3-page fillable active-day pipeline review and weekly consultant roll-up
  • Review target: 5-8 minutes on active hiring days; 3 minutes weekly when inactive
  • Role, funnel, interview, scorecard, comparison, reference, screening, and quality-of-hire controls

Each individual purchase includes four secure PDF downloads in recommended order: the product-specific orientation, toolkit, fillable companion workbook, and recurring review sheet. The complete library includes all 24 product PDFs, the six-page Start Here roadmap, and the editable Excel implementation workbook. Paid checkout remains paused until the posted business activation controls are verified; the tax calculator is a recorded test and does not create an order or collect payment.

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